Mylarmen
The Mylarmen Journal

Designing single-serve food pouches

Updated

Designing single-serve food pouches

Single-serve pouches need a clear portion format and an opening experience that suits the food. The artwork should work around the tear area and communicate what is inside without relying on a large package.

  • Test the filled volume and opening on physical samples.
  • Review product-contact materials and sealing with the relevant specialists.
  • Keep product identification and supplied ingredient information readable at the final size.

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